Thanksgiving Menu

Due to current cicumstances, we are limiting our usual Thanksgiving menu and are moving up our order cutoff date.
All Thanksgiving orders must be placed by  
5PM Wednesday November 18th for pick up Wednesday November 25th.

We will not be accepting any late orders. Instead, we will have a self -serve popup shop on Wednesday 11/25 from 11AM – dusk 

Orders may be placed via email (preferred) or by phone at 603.347.1487. We will email or call to confirm all orders 


All pies are 10″ and serve 8-12 They are 100% natural with no preservatives, and made completely from scratch here in our Nut free facility – and that means completely! From handmade dough filled with made from scratch filling,
and crust pinched by hand. Many feature the harvest of our local farms.
We hand cut all the apples, and process our own sugar pumpkins into filling. We use our own eggs and maple syrup. Our cream pies are from scratch custard filling topped with freshly whipped real cream.
For your holiday, serve the pie you would make if you only had the time!

All marked “(V and/or GF)” are also available Vegan and/or gluten free, make sure to mention when you order. Gluten free – add $2.

 Pumpkin (available  GF) $16.

Blueberry (available V and/or GF$ 17.

Apple (available V and/or GF$19.

Apple Cranberry (available V and/or GF) $19.

Caramel Apple Crumb $19.


Fall Sugar Cookies

Great to have on hand for the kids, an assortment of Autumnal shapes made out of our all-butter cookie dough and dipped in swirling shades of autumn

Large Leaves $1.00 each / Bakers dozen $12.00

Medium Assorted Shapes 75 cents each / Bakers Dozen $9.00


Pumpkin Tea Bread 

(available V and/or GF)

$7.99 Loaf (GF add $1)

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